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Helping food entrepreneurs

May 16, 2013
By Amanda Wanke (AURI) and Jonathan Eisenthal , Marshall Independent

Mark Porisch never dreamed that when he reached the age of 60 he'd be making Louisiana-style hot sauces for a living, but he thinks that one of these days his creations, sold under the brand Lucky's Popcorn Dressing, might cover all the bills.



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